Sitting on a plane to Rome I was lucky enough to encounter a person who was as enthusiastic about good eating as I. I'd barely mentioned Ischia when he said that there is a must-visit restaurant there as well as a must-have item (which may or may not be seasonal): The restaurant is Da Peppina di Renato and the dish is a pasta with rabbit (coniglio). And if fluffy bunny rabbits aren't your thing, check out the website.. seems like there's lots of alternatives (
www.trattoriadapeppina.it/
).